Welcome to Desert Rain Café
We are dedicated to featuring traditional, healthy Tohono O’odham foods for our customers. Every dish at Desert Rain Café is....
Traditional.... Each dish contains at least one traditional product such as cholla buds, tepary beans or saguaro fruit syrup. Sometimes we prepare them as our people have for countless generations and sometimes in new ways. Either way, it is done with the utmost respect for the foods that I’itoi provided to sustain the People of the Desert.
Healthy.... Traditional foods are healthy foods. They help regulate blood sugar levels and control diabetes. We use syrup from the agave as our sweetener, mesquite flour in our baked goods and olive oil for cooking.
Delicious.... The flavors of the desert are rich and wonderful. We feature them in ways that will satisfy and excite your palette. If you are not happy with your meal, please let us know so we can make it right!
Desert Rain Café is a project of Tohono O’odham Community Action (TOCA), a non-profit organization dedicated to creating a healthy, culturally vital and sustainable Tohono O’odham community. 100% of all proceeds support TOCA’s educational programming.
Visit us online at www.tocaonline.org